The Wine-Food bible (De wijn-spijsbijbel) - Victoria Moore

With Victoria Moore 'The Wine-Food Bible' you will find the ultimate wine at your dish and vice versa.

Every home cook and wine lover knows that a good wine-cooking combination can make or break a dinner. But how do you choose the ultimate wine when eating, or the perfect food for your wine? For Moore, wineologist and taste expert, combining food and wine is a creative exploration. In a sparkling way she guides you through the wonderful wine world and tells them which combinations work well and why.

What wine do you drink with pure chocolate, why does white wine often fit better with the cheese board than red and why are chili, garlic and lemon "gamechangers"? The wine-diner is packed with information and inspiration. It is your challenge to try out new combinations and is an indispensable standard for anyone who likes wine and food. With an additional chapter about the Low Countries wines by Niek Beute.

Price: € 34,99
Publisher: Uitgeverij Atlas Contact