Vino Nobile di Montepulciano 2014
Tre Biccherie 2017 this blend of 90% Sangiovese and 10% Canaiolo Nero.
Cantine Dei - Vino Nobile di Montepulciano 2014 (88 tsomw points)
In the glass it shows a brilliant dark ruby red color.
On the nose black currants, cherries, dried plums with hints of cedar, herbs, cacao and truffle.
On the palate rich and balanced with intense aromas of ripe black fruit and spices. Nice fine grained tannins which have potential and a long presistent finish.
Mix of clay and stuff
Area of production: Martiena Vineyard, La Ciarliana, La Piaggia
Elevation: 250 – 350 meters a.s.l.
Average plant age: 15 years
Soft press; spontaneous fermentation with use of local yeasts i stainless steel at controlled temperature of 26-28° C; maceration of skins for 15-25 days with pump-over.
By regulation 24 months of which 12-18 months in wood, then in bottle
About 10-15 years
AVERAGE YEARLY PRODUCTION
Website winery: www.cantinedei.it